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FERNET AMARO

All hail the omnipotent amaro! With a long history in the lore of drinking culture, fernet—an Italian style amaro—has achieved a mythical status among bartenders and drinkers alike. Norseman Fernet Amaro is unique in composition, embracing the flavors of peppermint and menthol, the bitterness of licorice root and angelica, and it finishes with a caramelized sweetness: to us it’s the perfect balance of depth and complexity. Feeling heavy after a big dinner? Enjoy a little Norseman Fernet Amaro; what a treat.

 HANKY PANKY  25ml Norseman Fernet Amaro 25ml Sweet Vermouth 55ml Norseman Gin  Stir on ice and strain into a cocktail glass. Garnish with a small orange coin.

HANKY PANKY

25ml Norseman Fernet Amaro
25ml Sweet Vermouth
55ml Norseman Gin

Stir on ice and strain into a cocktail glass. Garnish with a small orange coin.

 TORONTO  5ml Raw Simple Syrup* 10ml Norseman Fernet Amaro 60ml Norseman Aquavit  Build ingredients on ice in a low glass. Garnish with a lemon coin.  *Raw Simple Syrup: simmer two parts raw sugar to one part water stirring until clear.

TORONTO

5ml Raw Simple Syrup*
10ml Norseman Fernet Amaro
60ml Norseman Aquavit

Build ingredients on ice in a low glass. Garnish with a lemon coin.

*Raw Simple Syrup: simmer two parts raw sugar to one part water stirring until clear.

 SPUTNIK  10ml Rich Simple Syrup** 15ml Norseman Fernet Amaro 25ml Fresh Lemon Juice 55ml Norseman Vodka  Shake and strain into a cocktail glass. Garnish with an ice cube.  **Rich Simple Syrup: simmer two parts sugar to one part water until clear. Be careful not to simmer too long or it will crystallize.

SPUTNIK

10ml Rich Simple Syrup**
15ml Norseman Fernet Amaro
25ml Fresh Lemon Juice
55ml Norseman Vodka

Shake and strain into a cocktail glass. Garnish with an ice cube.

**Rich Simple Syrup: simmer two parts sugar to one part water until clear. Be careful not to simmer too long or it will crystallize.